We suggest calling us, however the lines may be busy at peak hours so feel free to either WhatsApp us or send us an email if you cannot get through.

Our office hours are from 10:00 am to 18:00 pm. You can WhatsApp us at anytime. Details below.

We are only an hour away from Mysore city. You can find detailed directions on our ‘Locating Us’ page.

If you are coming from Bangalore, you can either drive straight to camp which is approximately a 5 hour drive or you can catch the Shatabdi Express Train to Mysore and then have us arrange a car to pick you up from the station. For those who are not in Bangalore, we suggest flying into Bangalore as it easiest from there.

They are currently no flights into Mysore yet.

This is a common question and each of our four types of accommodation has something different to offer.

Our Waterfront Villas are quaint and serene with the best views, our Machans are spacious and very exciting for those who want to live on a tree-house like structure elevated from the ground. The Private Bush Tents are beautiful to listen to the sounds of the forest and birds, they offer more privacy and come with an extension of either personal bonfires or indoor living rooms. If budget allows, our Little Bison Tents are magnificent and easily our best.

Kabini is brimming with wildlife and each season has its own charm. Unlike other tiger reserves, Kabini is open 12 months a year.

The summers are fabulous for watching tigers laze in the water, the winters are visually stunning with early morning mist and great leopard movement and the monsoons offer you a lush and breathtakingly green forest with herds of elephants and also where the element of surprise can make your safari the best ever.

We are essentially a small wildlife camp and we do our best to cater to everyones needs. We primarily offer homemade ‘ghar ka khanna’ Indian food in a buffet style with a variety of both veg and non-veg dishes. We also cater to people with special diets and allergies.

Our food is FRESH. We do not store any of our vegetables, meat or products over night as we buy on a day to day basis. Our chefs refrain from using taste enhancing products or preservatives and keep the food as authentic as possible.

We also serve continental dishes such as Pasta, Stew and Bakes.

We have currently added a Tandoor to our Kitchen and also offer Kebabs, Rotis and Naans over the weekend.